It is hard to believe that Wedding Season 2011 planning and trending is already beginning - 2010 isn't even done! I think what we are most excited about is the continued appearance of monograms and bling on wedding cakes. Who doesn't love a little bling, especially on a YUMMY masterpiece! Along with the bling is the emergence of bright and colourful cakes. Some couples are saying NO WAY to white cakes and welcoming brightly covered and patterned cakes. Very cool.
Another trend is the unique and custom pieces. Not only are these cakes a wonderful conversation piece, they look amazing in wedding pictures. Think about adding organic elements - tree branches (made form chocolate of course!),leaves, flowers, fruit... A twist to a classic is to off set the tiers of seperate the tiers with some sort of embellishment. (flowers, pictures, cupcakes, fruit,chocolates, etc)
A popular trend is the always pleasing cupcake wedding cake, which places cupcakes on the bottom tiers with a small cake as a top tier (to cut) A great option to enjoy different flavours and no need to cut individual pieces to serve - guests can help themselves!
Of course the continued presence of simple and classic elegance is a hit too. We love the clean lines and bursts of colour - edible or fresh flowers, ribbons to match wedding colours and beautiful swarovski crystals. Simple and classic will always win over the hearts of brides and grooms. (& cake decorators too!)
We have included some of our favorites to check out -
YUMMY Custom Cakes & Treats
Sweetening the World ~ One Cake at a Time
Another trend is the unique and custom pieces. Not only are these cakes a wonderful conversation piece, they look amazing in wedding pictures. Think about adding organic elements - tree branches (made form chocolate of course!),leaves, flowers, fruit... A twist to a classic is to off set the tiers of seperate the tiers with some sort of embellishment. (flowers, pictures, cupcakes, fruit,chocolates, etc)
A popular trend is the always pleasing cupcake wedding cake, which places cupcakes on the bottom tiers with a small cake as a top tier (to cut) A great option to enjoy different flavours and no need to cut individual pieces to serve - guests can help themselves!
Of course the continued presence of simple and classic elegance is a hit too. We love the clean lines and bursts of colour - edible or fresh flowers, ribbons to match wedding colours and beautiful swarovski crystals. Simple and classic will always win over the hearts of brides and grooms. (& cake decorators too!)
We have included some of our favorites to check out -
YUMMY Custom Cakes & Treats
Sweetening the World ~ One Cake at a Time
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